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Goldenlay Omega 3 Eggs

What is Omega 3?
 Omega 3 is healthy fats that our bodies can’t make.  We have to eat enough Omega 3 in our daily diet because of their many health benefits.
Why do we have to boost our dietary intake of omega 3?
 Our Western diet is very rich in Omega 6 fatty acids (from red meat, cereals, and the cooking oils) but our diet should contain the same amount of Omega 3 as Omega 6, so we should all eat more Omega 3 to restore the balance between the two.
What are the different health benefits of Omega 3?
 Having the right level of Omega 3 is beneficial to your heart, joints and brain.
(a) The Heart
Omega 3 fatty acids help to maintain a healthy heart by lowering blood pressure, by reducing the risk of stroke and reducing the inflammation process in arteries. Omega 3 also helps to reduce the risk of fatal cardiovascular disease.
(b) The Joints
Omega 3 fatty acids can help reduce the severity of inflammation so can help reduce the symptoms of patients suffering from arthritis, a chronic condition causing inflammation and deformity in joints.
(c) The Brain – learning and concentration
Sufficient levels of Omega 3 intake is widely understood to boost concentration and learning abilities in children.

Goldenlay Omega 3 Eggs's profile
<p>Goldenlay Omega 3 Eggs deliver one third of daily long chain Omega 3<br />A new egg containing the highest ever level of Omega 3 in an egg is now available on shelf in major supermarkets across the UK.&nbsp; Launched by Britain&rsquo;s biggest egg producer, Noble Foods, new Goldenlay Omega 3 Eggs contain one third of the recommended daily intake&nbsp; of Omega 3 and will, say the company, make its new egg the easiest way of consuming important amounts of Omega 3.&nbsp; <br />Nutritionist Liz Tucker welcomes the new egg.&nbsp;&nbsp; She says, &ldquo;These new Goldenlay Omega 3 eggs are fantastic because natural food sources are always a better option than supplements or fortified foods because the Omega 3 from a natural source is easier for our bodies to absorb.&nbsp; The Goldenlay Omega 3 Egg provides a rich source of Omega 3 and offers a good mix of the best type of Omega 3 &ndash; long chain essential fatty acids including DHA and EPA.&nbsp; Overall a good level of Omega 3 intake &ndash; over 450mg a day&nbsp; can help heart health&nbsp; and may boost concentration and learning abilities in children.&rdquo;&nbsp;&nbsp; <br />Goldenlay Omega 3 Eggs provide the perfect opportunity to boost Omega 3 intake in children.&nbsp;&nbsp; Mums are already widely aware of the potential benefits to brain health in their children , and already give their children between one and three eggs a week, most often as breakfast at the weekend. <br />Goldenlay Omega 3 Eggs have a high level of Omega 3 because of the Omega 3&nbsp; in the feed the hens eat.&nbsp; Already experts in the nutrition of hens for many years, Noble Foods have developed a newly formulated feed containing enriched levels of Omega 3, and says Noble Foods technical director Andrew Joret, who perfected the new feed ration, &ldquo;It&rsquo;s a fairly simple equation &ndash; in that what goes in to the hens comes out in the eggs. So hens eating our new Omega 3 rich feed are naturally producing eggs with higher levels of Omega 3.&nbsp; And the hens are benefiting too &ndash; they&rsquo;re also enjoying the health benefits of increased levels of Omega 3 in their diet and we&rsquo;ve noticed a marked improvement in the hens&rsquo; bone strength.&rdquo;<br />Joret concludes, &ldquo;Children in particular find it difficult to eat enough Omega 3, with many parents reverting to supplements rather than good wholesome food.&nbsp; These new eggs are a fantastic solution for mums as we&rsquo;re not asking them to change their families&rsquo; eating habits&nbsp; &ndash; just to change the type of egg they&rsquo;re eating.&rdquo; <br />Goldenlay Omega 3 Eggs are available from Asda, Tesco, Sainsbury&rsquo;s and Morrisons Nationwide at about &pound;1.80 for half a dozen.&nbsp;&nbsp; <br />What is Omega 3?<br />&nbsp;Omega 3 is healthy fats that our bodies can&rsquo;t make.&nbsp; We have to eat enough Omega 3 in our daily diet because of their many health benefits.<br />Why do we have to boost our dietary intake of omega 3?<br />&nbsp;Our Western diet is very rich in Omega 6 fatty acids (from red meat, cereals, and the cooking oils) but our diet should contain the same amount of Omega 3 as Omega 6, so we should all eat more Omega 3 to restore the balance between the two.<br />What are the different health benefits of Omega 3?<br />&nbsp;Having the right level of Omega 3 is beneficial to your heart, joints and brain.<br />(a)&nbsp;The Heart <br />Omega 3 fatty acids help to maintain a healthy heart by lowering blood pressure, by reducing the risk of stroke and reducing the inflammation process in arteries. Omega 3 also helps to reduce the risk of fatal cardiovascular disease.<br />(b)&nbsp;The Joints<br />Omega 3 fatty acids can help reduce the severity of inflammation so can help reduce the symptoms of patients suffering from arthritis, a chronic condition causing inflammation and deformity in joints. <br />(c)&nbsp;The Brain &ndash; learning and concentration <br />Sufficient levels of Omega 3 intake is widely understood to boost concentration and learning abilities in children.<br />Goldenlay Omega 3 Eggs Survey<br />Key findings <br />October 2007<br />Goldenlay Omega 3 Eggs conducted an Online Survey via BIA Research of 750 mothers during October 2007 to establish current usage of eggs and knowledge of Omega 3 consumption in relation to eggs.<br />Half the mothers (375) had children aged 5 &ndash; 10, while the other half had teenagers aged 11 &ndash; 16.<br />&nbsp;Four out of five of mums indicated that nutrition was important to them when planning the family&rsquo;s diet and especially important for their children <br />&nbsp;Probiotics and Omega3 were seen as being the two most important elements to include when planning the family&rsquo;s diet.&nbsp;&nbsp; Fruit and vegetable consumption was ranked as least important &ndash; behind probiotics, Omega 3, vitamins, and calcium and protein<br />&nbsp;Most mums (over 70%) actively look to include Omega 3 as part of their family&rsquo;s diet <br />&nbsp;Four out of five mothers find it difficult to ensure that their children get enough Omega 3 in their diet<br />&nbsp;More than eight out of ten (85%) of mums believe that Omega 3 to be a fish oil which is good for the brain.&nbsp; Others understood it was a fatty acid with a wider range of benefits <br />&nbsp;Mums see oily fish and fish oil supplements as the best way of giving their families Omega 3 but 55% of mums say their families actually get their Omega 3 through spreads and margarines <br />&nbsp;Three out of five mums said they would be likely to buy a special free range egg with good levels of Omega 3 in it <br />&nbsp;Mums say most children eat between one and three eggs a week, with weekend breakfast the most popular time to eat them, and boiled and scrambled the most popular ways to eat eggs <br />&nbsp;Eggs retain their popularity and place in mums&rsquo; hearts with more than 80 per cent agreeing that eggs are an inexpensive way of giving good nutritious food<br />Omega 3 and Goldenlay Omega 3 Eggs<br />&ndash; the facts</p><p><a href="http://www.goldenlay.co.uk/">www.goldenlay.co.uk</a><br /></p>

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www.goldenlay.co.uk






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